Group Members
Current Members
Işkın ENGİN
Post-Doctoral Researcher
BS: Ege University, MS+PhD: Middle East Technical University
Buse DOĞAN
MSc STUDENT
TUBITAK 1002 Scholarship, BS: Hacettepe University
Aleyna YİĞİT
UNDERGRADUATE STUDENT
IzTech-Department of Food Engineering (2024-2025)
Şerife ŞİMŞEK
UNDERGRADUATE STUDENT
IzTech-Department of Food Engineering (2024-2025)
ALUMNI
Büşra Nur ESEN
MSc in Biotechnology, 2020-2023 (Co-advised wıth. Assıst. Prof. Dr. Hümeyra Taşkent sezgin) BS: Usak University
Buse AMMAS YILMAZ
BS in IzTech-Department of Food Engineering (2022-2023), TÜBİTAK 2209-A Research Project (2022/2), Currently:Manager of the Chemical Unit at Aybak Natura Company
Ömer DUMRUK
UNDERGRADUATE STUDENT
IzTech-Department of Food Engineering, Participated in an Industrial Collaboration Project with Vestel A.Ş (2022-2023).
İrem TÜZÜN
UNDERGRADUATE STUDENT
IzTech-Department of Food Engineering, Participated in an Industrial Collaboration Project with Vestel A.Ş (2022-2023).
Nezaket Naz DOĞANÇAY
UNDERGRADUATE STUDENT
IzTech-Department of Food Engineering, Participated in an Industrial Collaboration Project with Vestel A.Ş (2022-2023).